Hotel Club La villa - Green Commitment

Last year we began a journey to help make cleaner seas, a less polluted world and a more equitable society.

We believe in choice rather than consumption and know that together we can make a difference for a better world for all.

We work hard every day trying to preserve our land and improve the society in which we live.
What follows is a description of what we, together with our guests, do to pursue our philosophy of sustainability.

laVilla2YOU

– We equipped the facility with solar panels for hot water thus saving both energy and gas. By 2024, we have made them more efficient to have even greater gas savings.

– You can receive a 5 euro voucher to use within our facility if you decide not to have your room made up. Notify the reception the night before and we will credit your hotel account € 5.00 the next day.

The more we recycle + donate. Our waste disposal company will give us financial compensation for increased recycling collection, which we will use for our green project.

Together is better

– Unless specifically requested, we do not print invoices and receipts;

We will limit plastic containers by preferring glass and paper;

we bought natural water bottles in cardboard bricks or water made of 100% recycled plastic

– We hydrate our customers with filtered tap water using flasks and cups made of recyclable materials

– With the purchase of our“Summer 2024 water bottle” you willalways have free water at the hotel by asking our staff to refill it. Do you still have the 2023 one? Purchase our 2024 nameplate at a cost of €4.00 and continue to use your Water Bottle.

– We have drastically reduced plastic bottles in the Breakfast Room, at the bars, and in the minibar in all rooms. We don’t want to stop there, because one of our goals is to reduce plastic consumption in the Hotel whenever possible.

– The straws are just paper.

– For your zero-emission commute, you have the new city bikes at the Club La Villa hotel, and you have the option on request to rent e-bikes for inland excursions.

Organization of meals
environmentally friendly

We do not use tablecloths to save on washing and minimize detergent use;

We have done away with plastic single-serving breakfast boxes, replacing them with chocolate, jam and honey dispensers and edible waffles to hold them;

– We encourage you to reduce water consumption and use towels as long as possible;

– We will waste as little as possible while trying to maximize energy and food supplies.

– We primarily choose suppliers in the area: limited routes in the delivery of goods along with a guaranteed, quality product.

– We are studying how to be supported by technology to further limit waste.

Careful management
and waste-conscious

– We adopt a careful recycling collection that has led us, in 2023 to a rate of differentiated by about 70 percent. We will strive, even together, with you to do better;

– We involve customers in this activity: all common areas are organized with differentiated bins (paper, plastic, and mixed waste);

– We apply strict training protocols for careful collection of all our employees;

– We will ask our guests to abide by our rules to improve the environment;

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